Food for Thought

By Madeline Grdina

UXO's Madeline Grdina shares her go-to sources on Universal Design for Learning.

Published in the Winter 2020 New Year's Resolutions issue.

Food for Thought

By Michele Kelmer

DEPI's Michele Kelmer shares some updates to IU's go-to site for moving classes online.

Published in the Spring 2020 Stay Connected issue.

Food for Thought

By CITL

For those who want to take an independent or group approach to prepare for fall teaching.

Published in the Summer 2020 Back to school issue.

Food for Thought

By Sarah Engel

Mosaic's Tracey Birdwell shares her go-to active learning sources

Published in the Fall 2019 Active Learning issue.

Food for Thought

The Connected Professor A fresh look at teaching and learning with technology at IU